2 cans (21-oz) no-sugar-added apple pie filling
2 to 3 cups frozen tart red cherries
1 tbsp butter
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1/8 tsp ground ginger
1/8 tsp ground cloves
Place all the ingredients in a slow cooker or crock pot; stir to combine.
Place lid on cooker and cook on low setting 3 to 4 hours until hot and bubbly, stirring occasionally.
Serving Suggestions:
1 tbsp butter
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1/8 tsp ground ginger
1/8 tsp ground cloves
Place all the ingredients in a slow cooker or crock pot; stir to combine.
Place lid on cooker and cook on low setting 3 to 4 hours until hot and bubbly, stirring occasionally.
Serving Suggestions:
- Warm over sugar-free ice cream or frozen yogurt
- Warm over sugar-free angel food cake
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.