NACHO CHEESE BURGER TOPPING

Looking for some sauce/spread to top burgers to make them tasty? Try this topping for something different.

8-oz cubed processed cheese (ie Velveeta)

2 tbsp pico de gallo

2 tbsp chopped pickled jalapenos

2 tbsp sliced black olives

2 tbsp scallions

1 tsp chili powder

Microwave cheese until melted and smooth, about 2 minutes. Stir in the remaining ingredients and use to top burgers, grilled chicken, etc.

food notwork magazine 2017