Wednesday, August 9, 2023

CHOCOLATE FROSTING

Ingredients

  • 1 oz unsweetened chocolate
  • 8 oz low-fat cream cheese
  • 2 tbsp Splenda granulated or equivalent amount of your favorite sweetener
Directions
  1. Whip cream cheese to a soft consistency. Melt chocolate; add whipped cream cheese and sweetener to taste.
    Makes 8 servings
    Per serving: 
    117 calories, 2g carbs, 3g protein
file photo for reference only


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