Saturday, July 22, 2023

BROCCOLI-GRAPE SALAD

1 bunch broccoli, cut off stems and break florets into bite-size pieces

3/4 cup red seedless grapes
1/2 cup chopped red onion
1 celery rib, sliced thin
1/2 cup sunflower seeds
1 lb bacon, cooked, drained, crumbled

Combine ingredients in salad bowl.

Make the following dressing and pour over the above right before serving.
1 cup low-fat mayonnaise (I use olive oil mayo)
1/2 cup Splenda granulated
2 tbsps wine vinegar

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