Diabetic Enjoying Food

Tuesday, August 31, 2021

STRAWBERRY CHIFFON PIE

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1 box (4-serving size) sugar-free strawberry gelatin 3/4 cup boiling water 1 1/4 cup cold water 1 cup sugar-free frozen whipped topping, tha...

SOUTHWEST SALMON

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4 5-oz salmon fillets 2 tbsp unsweetened pineapple juice 1 tbsp fresh lime* juice 3 tbsp Splenda Granular 2 tsp chili powder 3/4 tsp ground ...
Monday, August 30, 2021

SIMPLE EGG CUSTARD

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Be sure to strain the milk mixture and bake in a water bath for best results. 2 large eggs 2 large egg whites 2/3 cup Splenda Granular 2 tsp...
Sunday, August 29, 2021

CLASSIC THREE BEAN SALAD

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This recipe is a great salad to take to a luncheon at work, church, etc. It is best when allowed to sit in the refrigerator overnight. 1 can...
Saturday, August 28, 2021

CITRUS SPLASH

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2/3 cup fresh-squeezed orange juice 1/2 cup (approximately 3 limes) fresh-squeezed lime juice 1/2 cup (approximately 2 lemons) fresh-squeeze...
Friday, August 27, 2021

CAULIFLOWER STUFFING

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 If you love stuffing but are watching your carb intake and therefore cutting back on bread, you might enjoy this cauliflower stuffing from ...
Thursday, August 26, 2021

HEIRLOOM TOMATO AND GRUYERE TART

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2 very large heirloom tomatoes (approximately 1 lb total) salt and pepper for seasoning 1 sheet frozen puff pastry dough, thawed per pkg dir...
Wednesday, August 25, 2021

LIME PASTA SALAD WITH SHRIMP

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2 tbsp olive oil 1 1/2 tsp lime juice 2 tbsp tomato juice 1 tbsp fresh dill, chopped 9-oz cooked whole-wheat pasta (or your favorite low/no ...
Tuesday, August 24, 2021

MIXED BELL PEPPER OMELET

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2 tsp olive oil 1 small red bell pepper, diced 1 small green pepper, diced 2 tsp diced red onion 4 egg whites, beaten 2 tsp grated Parmesan ...
Monday, August 23, 2021

LEMON GARLIC CHICKEN THIGHS

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2 lbs chicken thighs 3 tbsp extra virgin olive oil 2 1/2 tbsp lemon juice 1/4 tsp Splenda Brown Sugar Blend 4 garlic cloves, minced salt to ...
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Linda C Wilson
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