3 tbsp Mrs. Dash Garlic and Herb Blend, divided
1 lb boneless sirloin, cubed 1 1/2-in size
3 pieces fresh broccoli, approximately 3-inches long
1 medium orange, unpeeled, cut into 8 circular slices
1 tbsp finely grated ginger
Preheat grill or saute pan to medium heat.
Thread the sirloin cubes, orange slice, and broccoli onto 4 skewers (if using wooden skewers, soak in water first), alternating in the order listed.
Sprinkle the ginger over the kabobs then roll each in 1 1/2 tablespoons of the herb blend.
Cook in the pan or on a grill (broiler may also be used) approximately 5 minutes on each side for medium done.
Remove from heat, sprinkle with the remaining herb blend and let meat rest for a couple of minutes before serving.
3 pieces fresh broccoli, approximately 3-inches long
1 medium orange, unpeeled, cut into 8 circular slices
1 tbsp finely grated ginger
Preheat grill or saute pan to medium heat.
Thread the sirloin cubes, orange slice, and broccoli onto 4 skewers (if using wooden skewers, soak in water first), alternating in the order listed.
Sprinkle the ginger over the kabobs then roll each in 1 1/2 tablespoons of the herb blend.
Cook in the pan or on a grill (broiler may also be used) approximately 5 minutes on each side for medium done.
Remove from heat, sprinkle with the remaining herb blend and let meat rest for a couple of minutes before serving.
Note: File Photo
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.