4 well trimmed center cut pork chops, 1/2-inch thick
1/4 tsp Cajun seasoning
1/4 tsp ground allspice
1/2 cup chunky salsa
Heat oil in a large, deep skillet over medium-high heat until hot.
Sprinkle both sides of the pork chops with the Cajun seasoning and allspice.
Cook chops in skillet 2 to 3 minutes per side or until browned. Pour salsa over chops; reduce heat to medium. Cover and simmer 12-14 minutes or until chops are cooked through.
Yield: 4 servings
Note: Clip art photo